Getting Award Ready

09 January 2018

Winning awards can help your food or drink product stand out on retailers’ shelves, along with giving confidence to consumers.  The ‘Getting Award Ready’ workshop is designed to assist you and your business with entering a range of food and drink awards in 2018.

 

Workshop content will include:

●     The benefits of entering and winning food awards

●     A mock judging session - an opportunity to be part of a judging panel

●     Hits and tips on completing award application forms

●     PR opportunities

●     Entry dates and deadlines

 

The workshop will also provide a valuable opportunity to network with other like-minded food and drink producers.

 

North West Wales

Date: 19th January 2018 10.00am - 12.30pm

Location: Menter a Busnes, Parc Menai, Bangor, LL57 4BN

 

North East Wales

Date: 22nd January 2018 10.00am - 12.30pm

Location: Glyndwr University, Mold Road, Wrexham, LL11 2AW

 

Mid Wales

Date:18th January 2018 10.30am - 1.30pm

Location: Menter a Busnes, Science Park, Aberystwyth, SY23 3AH

 

South West Wales

Date: 24th January 2018 2.30pm - 5.00pm

Location:The Ivy Bush Hotel, Carmarthen SA31 3BP

 

South East Wales

Date: 24th January 2018 10.30am - 1.00pm

Location: Whitecastle Vineyard, Abergavenny, NP7 8RA

 

 

To book your free place please contact Dona Williams by Wednesday 17th January 2018

Call: 01745 770034

Email: dona.williams@menterabusnes.co.uk

Our latest tweets